Certificate III in Hospitality (Restaurant Front of House)

Course code: SIT30722

About this course

Are you passionate about working in customer service? This training is for you if you want to work in restaurants and cafes in a front of house role. 

The food and beverage service skills you will learn are in high demand in the hospitality industry. 

The training will help you develop skills in: 

  • sales skills
  • product knowledge 
  • following serving procedures.

This qualification is recognised nationally under the Australian Qualifications Framework (AQF).

Course providers

This course is offered by the following providers. Click on the links to the provider websites for the latest information on course details, fees and how to apply.

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