Agriculture is the study of growing, maintaining and harvesting non-intensively managed crops and pastures, and breeding, grazing and managing animals. It includes the study of farming and producing unprocessed plant and animal products.
The main purpose of this field of education is to develop an understanding of livestock reproduction, the production of primary plant and animal products, and the theory and practice of farming. It also involves developing an ability to utilise current agricultural technology, techniques and practices.
Students may be eligible for government-subsidised training. This is only offered by training providers who have a contract with the Victorian Government to deliver government-subsidised training.
If you're eligible, the government will contribute to the cost of the training.
Government-subsidised training is marked with this symbol . Our course listings are current for 2017. Course availability data is sourced from the Australian Course Information Register.
Our listings also identify TAFEs who offer government-subsidised training for specific courses. Other training providers who offer government-subsidised training will be identified as this information becomes available.
Please note: We no longer display government-subsidised training for 2016.
For information regarding subsidies for 2016, please contact the training provider.
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