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Becoming a Hospitality, Retail and Service Managers (other)
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Becoming a Hospitality, Retail and Service Managers (other)

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Also known as Abattoir Manager, Brothel Keeper, Laundrette Owner, Marina Manager, Nursing Agency Manager, Taxi Proprietor, Weight Loss Centre Manager.
This occupation group covers Hospitality, Retail and Service Managers not elsewhere classified. Registration or licensing may be required.
Training time - No data available -
Avg. weekly wage $1,820
Employment prospects Strong
Employment size 14,200

What does a Hospitality, Retail and Service Managers (other) do?

  • planning and organising special functions, sporting, gaming and entertainment activities
  • directing and overseeing reservation, reception, room service and housekeeping activities
  • observing liquor, gaming, health and other laws and regulations
  • monitoring quality at all stages of preparation and presentation of food and services
  • controlling the selection, training and supervision of staff
  • ensuring compliance with occupational health and safety regulations

Related jobs

Related courses

Displaying 1 course related to Hospitality, Retail and Service Managers (other).
Government-subsidised training is marked with this symbol

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