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Certificate III in Pork Production

Certificate III in Pork Production

Help & advice

Help and Information Phone
131 823
Code:
AHC30410
AHC30416

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Gives you the skills you need to become a:
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Recognition

Meets the requirements of the Australian Qualifications Framework (AQF)

Entry requirements

No minimum education

Units in this course

Fee range

$1672.00 - $1672.00

Locations

This course is offered in 2 locations
Government-subsidised training is marked with this symbol Government-subsidised training available
About government-subsidised training

Students may be eligible for government-subsidised training. This is only offered by training providers who have a contract with the Victorian Government to deliver government-subsidised training.

If you're eligible, the government will contribute to the cost of the training.




Finding government-subsidised training

Government-subsidised training is marked with this symbol Government-subsidised training available. Our listings are current for 2016.

Enrolments for 2017

If you are planning on enrolling in 2017, check the

funded courses list  to see if your preferred course will be government-subsidised.




Check back from November to see which training providers will offer government-subsidised training.


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ATEL Training Solutions, Wodonga  

Course code:

AHC30416

Attendance:

Flexible, Part time

Fees:

$8330.00

Part of:

Map Marker

GOTAFE / Goulburn Ovens Institute of TAFE, William Orr (SHEPPARTON)  Government-subsidised training available

Course code:

AHC30410

Attendance:

Full time

Fees:

$1672.00

Part of:

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