Certificate III in Meat Processing (Food Services)
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Certificate III in Meat Processing (Food Services)

Help & advice

Code:
AMP30216

Government-subsidised training

Recognition

Meets the requirements of the Australian Qualifications Framework (AQF)

Entry requirements

Entrance requirements vary between providers

Units in this course

Fee range

$6,908 - $7,475 (full fee)
$915 - $915 (government-subsidised fee)

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This course is offered in 3 locations
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