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Certificate II in Kitchen Operations
Code:
SIT20312
SIT20416

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Gives you the skills you need to become a:
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Recognition

Meets the requirements of the Australian Qualifications Framework (AQF)

Entry requirements

No minimum education

Units in this course

Fee range

$400.00 - $3178.00

Locations

This course is offered in 41 locations
Government-subsidised training is marked with this symbol Government-subsidised training available
About government-subsidised training

Students may be eligible for government-subsidised training. This is only offered by training providers who have a contract with the Victorian Government to deliver government-subsidised training.

If you're eligible, the government will contribute to the cost of the training.




Finding government-subsidised training

Government-subsidised training is marked with this symbol Government-subsidised training available. Our listings are current for 2016.

Enrolments for 2017

If you are planning on enrolling in 2017, check the

funded courses list  to see if your preferred course will be government-subsidised.




Check back from November to see which training providers will offer government-subsidised training.


Map Marker

GOTAFE / Goulburn Ovens Institute of TAFE, Rural Industries,
Wangaratta
 Government-subsidised training available

Course code:

10018NAT

Attendance:

Part time

Fees:

$6750.00

Part of:

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Kitchenhand

Assists kitchen and service staff in preparing and serving food, and cleans food...

Pantry Attendant

Assists kitchen and service staff in preparing and serving food, and cleans food...

Sandwich Hand

Assists kitchen and service staff in preparing and serving food, and cleans food...

TAFEs and other public providers
Find out about the different types of public training providers.

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