Certificate III in Fishing Operations

Code:
SFI30211
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Recognition
Meets the requirements of the Australian Qualifications Framework (AQF)
Entry requirements
No minimum education
Units in this course
Fee range
No information available.
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About government-subsidised training

Students may be eligible for government-subsidised training. This is only offered by training providers who have a contract with the Victorian Government to deliver government-subsidised training.

If you're eligible, the government will contribute to the cost of the training.




Finding government-subsidised training

Government-subsidised training is marked with this symbol Government-subsidised training available. Our course listings are current for 2017. Course availability data is sourced from the Australian Course Information Register.

Our listings also identify TAFEs who offer government-subsidised training for specific courses. Other training providers who offer government-subsidised training will be identified as this information becomes available.

About recognition

The courses shown on the Victorian Skills Gateway website are either regulated qualifications under the Australian Qualifications Framework (AQF), or short training programs made up of units of competency from regulated qualifications.

Units
Unit code
Unit title
AHCLSK319A
Slaughter livestock
BSBADM311A
Maintain business resources
BSBCUS301A
Deliver and monitor a service to customers
BSBCUS301B
Deliver and monitor a service to customers
BSBFIA301A
Maintain financial records
BSBFIA302A
Process payroll
BSBFIA303A
Process accounts payable and receivable
BSBFIA401A
Prepare financial reports
BSBFLM303C
Contribute to effective workplace relationships
BSBFLM306C
Provide workplace information and resourcing plans
BSBFLM309C
Support continuous improvement systems and processes
BSBFLM311C
Support a workplace learning environment
BSBFLM312C
Contribute to team effectiveness
BSBINM301A
Organise workplace information
BSBINN301A
Promote innovation in a team environment
BSBITU305A
Conduct online transactions
BSBITU306A
Design and produce business documents
BSBITU307A
Develop keyboarding speed and accuracy
BSBITU309A
Produce desktop published documents
BSBRES401A
Analyse and present research information
BSBRKG304B
Maintain business records
BSBRKG402B
Provide information from and about records
BSBRSK401A
Identify risk and apply risk management processes
BSBSUS201A
Participate in environmentally sustainable work practices
BSBWOR301A
Organise personal work priorities and development
BSBWOR301B
Organise personal work priorities and development
FDFFS2001A
Implement the food safety program and procedures
FDFFS3001A
Monitor the implementation of quality and food safety programs
FDFOP2010A
Work with temperature controlled stock
FDFTEC3001A
Participate in a HACCP team
HLTFA301B
Apply first aid
HLTFA311A
Apply first aid
SFIAQUA206C
Handle stock
SFIAQUA213C
Monitor stock and environmental conditions
SFIAQUA217B
Maintain stock culture, holding and other farm structures
SFIAQUA303C
Coordinate stock handling activities
SFIAQUA309C
Oversee harvest and post-harvest activities
SFIAQUA316A
Oversee the control of predators and pests
SFIAQUA317A
Oversee the control of diseases
SFIAQUA318A
Coordinate feed activities
SFICORE101C
Apply basic food handling and safety practices
SFICORE103C
Communicate in the seafood industry
SFICORE105B
Work effectively in the seafood industry
SFICORE106B
Meet workplace OHS requirements
SFIDIVE301B
Work effectively as a diver in the seafood industry
SFIDIVE302B
Perform diving operations using surface-supplied breathing apparatus
SFIDIVE303B
Perform diving operations using self-contained underwater breathing apparatus
SFIDIVE304B
Undertake emergency procedures in diving operations using surface-supplied breathing apparatus
SFIDIVE305B
Undertake emergency procedures in diving operations using self-contained underwater breathing apparatus
SFIDIVE306B
Perform compression chamber diving operations
SFIDIVE307B
Perform underwater work in the aquaculture sector
SFIDIVE308B
Perform underwater work in the wild catch sector
SFIEMS301B
Implement and monitor environmentally sustainable work practices
SFIEMS302B
Act to prevent interaction with protected species
SFIEMS401B
Conduct an internal audit of an environmental management system
SFIFCHA301C
Develop information and advice on fishing charter trips
SFIFCHA302C
Operate an inshore day charter
SFIFISH209C
Maintain the temperature of seafood
SFIFISH210C
Assemble and repair damaged netting
SFIFISH309B
Construct nets and customise design
SFIFISH310A
Adjust and position fishing gear
SFIFISH311A
Operate vessel deck machinery and lifting appliance
SFIFISH401C
Locate fishing grounds and stocks of fish
SFIFISH402C
Manage and control fishing operations
SFIOBSV301B
Monitor and record fishing operations
SFIOBSV302B
Collect reliable scientific data and samples
SFIOBSV303B
Collect routine fishery management data
SFIOBSV304B
Analyse and report onboard observations
SFIOHS301C
Implement OHS policies and guidelines
SFIPROC302C
Handle and pack sashimi-grade fish
SFISHIP201C
Comply with organisational and legislative requirements
SFISHIP202C
Contribute to safe navigation
SFISHIP206C
Operate a small vessel
SFISHIP207C
Operate and maintain outboard motors
SFISHIP211C
Prepare for maintenance
SISOOPS304A
Plan for minimal environmental impact
SITHCCC003B
Receive and store kitchen supplies
SITXINV001A
Receive and store stock
SITXINV002A
Control and order stock
SROODR002A
Plan outdoor recreation activities
SROOPS002B
Plan for minimal environmental impact
SROSCB001A
SCUBA dive in open water to a maximum depth of 18 metres
TAEASS301A
Contribute to assessment
TAEASS301B
Contribute to assessment
TAEDEL301A
Provide work skill instruction
TDMMB4507A
MONITOR CONDITION AND SEAWORTHINESS OF A SMALL VESSEL UP TO 24 METRES
TDMMC707C
APPLY SEAMANSHIP SKILLS AND TECHNIQUES WHEN OPERATING A SMALL VESSEL WITHIN THE LIMITS OF RESPONSIBILITY OF A COXSWAIN
TDMMC907C
MANOEUVRE A DOMESTIC VESSEL WITHIN THE LIMITS OF RESPONSIBILITY OF A COXSWAIN
TDMME1107A
CONTRIBUTE TO EFFECTIVE COMMUNICATIONS AND TEAMWORK ON A COASTAL VESSEL
TDMME507B
TRANSMIT AND RECEIVE INFORMATION BY MARINE RADIO OR TELEPHONE
TDMMF1007B
PROVIDE ELEMENTARY FIRST AID
TDMMF1107B
SURVIVE AT SEA IN THE EVENT OF VESSEL ABANDONMENT
TDMMF3207C
APPLY DOMESTIC REGULATIONS AND INDUSTRY PRACTICES WHEN OPERATING A SMALL COASTAL VESSEL
TDMMF5407A
OBSERVE SAFETY AND EMERGENCY PROCEDURES ON A COASTAL VESSEL
TDMMF5507A
FIGHT AND EXTINGUISH FIRES ON BOARD A COASTAL VESSEL
TDMMH1207B
PLAN AND NAVIGATE A SHORT VOYAGE WITHIN INSHORE LIMITS
TDMMR3007B
OPERATE AND CARRY OUT BASIC SERVICE CHECKS ON SMALL VESSEL MARINE PROPULSION SYSTEMS
TDMMR3107B
OPERATE AND CARRY OUT BASIC SERVICING ON AUXILIARY SYSTEMS
TDMMR3207B
OPERATE AND CARRY OUT BASIC ROUTINE SERVICING OF MARINE EXTRA LOW AND LOW VOLTAGE ELECTRICAL SYSTEMS
TDMMR5407B
CARRY OUT REFUELLING AND FUEL TRANSFER OPERATIONS
TDMMU507B
ENSURE COMPLIANCE WITH ENVIRONMENTAL CONSIDERATIONS IN A SMALL DOMESTIC VESSEL
TLID3033A
Operate a vehicle-mounted loading crane
TLILIC0012A
Licence to operate a vehicle loading crane (capacity 10 metre tonnes and above)
TLILIC3006A
Licence to operate a non-slewing mobile crane (greater than 3 tonnes capacity)
TLILIC3008A
Licence to operate a slewing mobile crane (up to 20 tonnes)
About the fee range

The fees charged for this course may vary as training providers are free to set their own fees.

The fee range shown is indicative only. It is based on:

  • Estimated tuition fee for the whole of the course
  • Rates for local students only (not for international)
  • Available data from the Australian Course Information Register

The fees shown do not factor in concessions, government subsidies or scholarships. They also exclude other fees set by the training provider such as materials, services, and amenities.

To find government-subsidised training, look for a course location marked with this symbol Government-subsidised training available

*All fees presented on this site are correct at the time of publication; fee information is updated on a monthly basis. To obtain the most accurate quote for the course you’re considering, please contact the training provider directly.

About occupations in demand

Occupations in demand are marked with this symbol Occupation in demand. If you see a job marked with this symbol, it’s identifying a role that is currently, or is at risk of, experiencing a skills shortage.

When an occupation has a skills shortage, it means the chances of getting a job after completing your course could be higher.

The information used to identify occupations in demand is primarily sourced from Higher Education and Skills Group (HESG) in the Department of Education and Training (DET), the Australian Bureau of Statistics (ABS) and Deloitte Access Economics.